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Arkansas 5 A Day Program

5 A Day Newsletter

The Arkansas 5 A Day Program’s newsletter is published quarterly (September, December, March, and June), and can be found on this site. It contains information about the 5 A Day Program, the Arkansas 5 A Day Coalition, and various nutrition and health issues.

Click Here for Newletters

Contributions relevant to its format can be submitted to:
David Rath, MA, RD, LD; Arkansas 5 A Day Coalition
4815 West Markham St., Slot 23; Little Rock, AR 72205
Phone: (501) 661-2277; Fax: (501) 661-2717

5 A Day Materials

The 5 A Day Program offers many types of informational and promotional materials. Individual and bulk orders of brochures are available at no cost, as well as posters, activity sheets, recipes, bookmarks, and other items. Some of the items are displayed in this section. Information about receiving these materials can be obtained by contacting the Arkansas 5 A Day Coalition at:

4815 West Markham St., Slot 23, Little Rock, AR 72205
Phone: (501) 661-2277; Fax: (501) 661-2717

5 A Day Links - Related Information


American Dietetic Association

Arkansas Department of Education, Child Nutrition

Dole 5 A Day

National 5 A Day Program

Produce for Better Health Foundation (PBH) 5 A Day

Events & Activities

Throughout the year the 5 A Day Program participates in many events in order to spread the word about fruits and vegetables. 5 A Day exhibits appear at conferences, conventions, and health fairs. Presentations about the program and the health benefits of fruits and vegetables are given to schools, worksites, churches, and various community organizations. Material distribution includes brochures providing information about the health benefits of fruits and vegetables and tips on how to increase consumption; recipes; and promotional items such as bookmarks, posters, activity sheets, and order forms to obtain free kids’ cookbooks, refrigerator charts, and interactive CD-ROMs that teach nutrition.

Health Benefits

Experts say the single most important thing Americans could do to improve their diets is to increase consumption of fruits and vegetables. Why is this so? Well, there are several reasons. Fruits and vegetables are:
1. Low in fat and calories. (Helps to maintain a healthy weight.)
2. High in fiber, both soluble and insoluble. (Helps regulate blood sugar, bowel movement, cholesterol levels, and lowers the risk of many types of cancer.)
3. High in vitamins and minerals, including antioxidants. (Provides the nutrients needed for basic health, as well as prevention of many chronic diseases.)
4. Loaded with phytochemicals. (Substances that lower the risk of developing many types of cancer, heart disease, and other chronic conditions.)
5. High in carbohydrate energy and water. (Which everyone needs more of, particularly athletes and those who exercise regularly.)
Eating fruits and vegetables is not a miracle drug, but darn close to it. So take your "chronic disease medicine" and enjoy good health. (And fruits & veggies taste a heck of a lot better than pills!)
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